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Farming, Food and Drink
Food/Grocery
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Most Breyers' products no longer contain enough milk and cream to meet labeling requirements for ice cream, and are now labeled "Frozen Dairy Dessert" in the United States (2012)
What Happened to Breyer’s Ice Cream - Beach Street News
Breyer’s Ice Cream used to be my favorite “All Natural” Ice Cream but after reading the label recently I think it is off the list.
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A protein-rich, plant-based emulsifier that could replace dairy and eggs in certain foods
A team of scientists from Nanyang Technological University, Singapore (NTU Singapore) has developed a plant-based emulsifier that is not only rich in protein and antioxidants, but has the necessary pr...
RustyDodge likes this.
Farming, Food and Drink shared a link
How To Make Chocolate From Cocoa Beans (Bean to Bar Chocolate)
How to make chocolate from cocoa beans; the full 7-step process done at home for delicious bean to bar chocolate every time!
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Farming, Food and Drink shared a link
Protein bars made with sustainable protein
Exo Protein bars aren’t just the latest health food craze. They’re a revolution. We use cricket flour to create a superfood that’s good for you... and for the planet!
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The Story of Carolina Gold, the Best Rice You’ve Never Tasted
Due in large part to Glenn Roberts of Anson Mills, a Georgia optometrist, and several members of what’s known as the Carolina Gold Rice Foundation (yes, that exists), Carolina Gold rice is back, allow...
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The US military has a plan to make food from thin air. No really
Scientist Molly Jahn is heading Darpa’s effort to turn air, water and a little electricity into food
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Button mushrooms, cremini mushrooms, and portabella mushrooms are all the same mushroom in different stages of growth
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The EVERY Company Closes Oversubscribed $175 Million Series C Round as It Drives Scale-up of Its B2B Animal-free Protein Platform
The EVERY Company raises $175 million to fuel rapid nationwide expansion of its animal-free protein platform into CPG and Foodservice channels
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Why Don’t We Eat Turkey Eggs?
Turkey eggs are perfectly edible, but you definitely won’t find them at your local grocery store. Here’s why.
me dutch likes this. 
Now some of the small ice cream co's. are using STARCH to spread it out....It's not ice cream or any other type of cream. It's ice-starch. Fake cream junk. Sue-em for 50 million.